New this year! The Museum launches its History at Work roundtable series, focusing on the shared (but often different) experiences of those working in similar career fields.
For our inaugural episode, Maine illustrators will join us at the table for a fun, free-flowing discussion of their careers, artwork, and everything in between. This program is in conjunction with the current exhibition, “The Great State of Illustration in Maine,” curated by Illustration Institute.
Guests include: Scott Nash, Melissa Sweet, Chris van Dusen, Marty Braun, Leticia Plate and Rebekah Lowell.
The discussion takes place virtually on Zoom. Join us for the live event (details below), or wait for the interview to premiere a week later as a podcast.
Live Show Details:
Friday, February 24th @ 6:00pm
Watch the discussion live (via Zoom), and add to the experience with a catered, take-out, 3-Course dinner by For the Love of Food and Drink (menu details below)
MENU:
1st Course: Waldorf Salad
2nd Course (Choice of):
Cast Iron Pork Chop with Mushrooms
Roasted Chicken with Rosemary
Quinoa Stuffed Red Peppers
3rd Course: Coconut Pineapple Upside Down Cake
Tickets:
$10 per person / $5 Members and Donors (either organization)
$30 Dinner included / $25 for Members and Donors (either organization)
This event is a dual fundraiser for the Museum and Maine’s Illustration Institute!
New this year! The Museum launches its History at Work roundtable series, focusing on the shared (but often different) experiences of those working in similar career fields.
For our inaugural episode, Maine illustrators will join us at the table for a fun, free-flowing discussion of their careers, artwork, and everything in between. This program is in conjunction with the current exhibition, “The Great State of Illustration in Maine,” curated by Illustration Institute.
Guests include: Scott Nash, Melissa Sweet, Chris van Dusen, Marty Braun, Leticia Plate and Rebekah Lowell.
The discussion takes place virtually on Zoom. Join us for the live event (details below), or wait for the interview to premiere a week later as a podcast.
Live Show Details:
Friday, February 24th @ 6:00pm
Watch the discussion live (via Zoom), and add to the experience with a catered, take-out, 3-Course dinner by For the Love of Food and Drink (menu details below)
MENU:
Tickets:
$10 per person / $5 Members and Donors (either organization)
$30 Dinner included / $25 for Members and Donors (either organization)
This event is a dual fundraiser for the Museum and Maine’s Illustration Institute!
CLICK HERE to order your tickets!
Details
Venue
Kennebunk, ME 04043 United States + Google Map
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